Did ww2 submarines have showers?

Making fresh water from sea water meant running it through a condenser situated in the lower flat of the engine room. This process used up electricity that was being generated by an auxillary engine, which needed precious fuel to operate. As a result, we only had one shower a week.

What did submariners eat in ww2?

Meat, vegetables (mainly potatoes), bread and fruits were the basic ingredients in the submariners’ menu on German U-Boats during World War 2. While long-distance German U-Boats were excellent killing machines, habitability ranked very low on their designers’ priority list.

How long would ww2 Subs stay submerged?

Model of the USS Balao (SS-285) Fleet Submarine Two 126-cell battery groups gave her a submerged top speed of 8.75 knots (16.2 km/hr); holding her speed to 2 knots (4 km/hr), she could remain submerged for 48 hours.

How many sailors were on a ww2 submarine?

Typical of fleet type submarine crew size in the early days of the war was 55 enlisted men. Of these, 42 were rated men, 7 were seamen, 4 firemen, and 2 mess attendants. Enlisted crew size grew to about 72. The number of officers increased from 5 to 8 or 9.

Does it stink in a submarine?

Some submarines smell like Cinnabon. The cooks on board the submarines are specifically trained, and they’re really, really good. There’s nothing better in the world than the smell of hot sticky buns going through the submarine at midnight. For more about the U.S.S.

Why did submariners eat lemons?

His reported experiment on board a naval ship in 1747 showed that oranges and lemons were a cure for scurvy.

What was life like on a German U-boat?

Life on Board U-boat submariners had a 75% casualty rate, the highest of all German forces during the war. The U-505 had two bathrooms, one of which was used to store food for the first part of the voyage. For the entire two months at sea, the crew never bathed and instead cleaned themselves by swabbing with alcohol.

How did ww2 subs make oxygen?

Oxygen in submarines is produced by putting sea water through a process of electrolysis. Submarines typically have a couple of big oxygen tanks as well, used to quickly raise oxygen concentration if the system fails.

How hot was it in a WW II submarine?

The engine room temperature could soar to over 100 degrees before spreading throughout the sub. Combine that with the 80 men working and breathing and the air inside could quickly become foul. The men knew the air was getting bad when they had trouble lighting their cigarettes due to the lack of oxygen (oh the irony).

How hot was it in ww2 submarine?

This was important because once the submarine dived after running its diesel engines for hours, the boat would quickly heat up. The engine-room temperature could soar to over 100 degrees before spreading throughout the sub.