What flavors do Cheez-Its come in?

Every Cheez-It Flavor*, Taste-Tested and Ranked

  • Italian Four Cheese. Italian Four Cheese Cheez-Its.
  • Extra Toasty. Extra Toasty Cheez-Its.
  • Duoz: Bacon & Cheddar.
  • Grooves: Hot & Spicy Cheddar.
  • Duoz: Cheddar Jack and Sharp Cheddar Pretzel.
  • Reduced Fat White Cheddar.
  • Grooves: Zesty Cheddar Ranch.
  • Hot & Spicy.

How many flavors do Cheez-Its have?

Yes, there are actually 21 different flavors of Cheez-Its. And, more importantly, how different can they be?

What is the new Cheez-It flavor?

The new Cheez-It Puff’d crackers come in Double Cheese, White Cheddar, and Scorchin’ Hot Cheddar flavors.

Do they still make Cheez-It Zingz?

We’re sorry to share that Zingz were discontinued. However, we’ve still got some great bold & spicy flavors! Be sure to check them out at CheezIt.com.

Which Cheez-It is the best?

White Cheddar is the best Cheez-It flavor (more on this later). There are three varieties of this flavor, and — surprise, surprise — the reduced fat version is the worst. But it is still a very good cracker.

Are Cheez-Its healthier than chips?

Cheese-flavored crackers While these tasty snacks are perhaps lower in fat than potato chips, they still contain unhealthy amounts of sodium and fat. Additionally, they tend not to be whole grain, instead using enriched flour, which doesn’t carry the same benefits, Brown-Riggs said.

Why is it called Cheez-It?

Cheez-It crackers were introduced in 1921 by the Green & Green Company, a manufacturer of snack crackers based in Dayton, Ohio, and were marketed using the tagline “A Baked Rarebit.” Sunshine Biscuits acquired Green & Green in 1932….Cheez-It.

Product type Cracker
Owner Kellogg Company (Sunshine Biscuits)
Introduced 1921

Why can’t I find hot and spicy Cheez-Its?

We’re sorry to have to tell you this, Jacob, but Hot and Spicy Cheez-It has been discontinued. We realize how disappointing this may be, but we hope that you’ll be able to find a flavor that you enjoy just as much.

Are Cheez-Its actually cheese?

1986. Cheez-It® reveals to the world their secret of how they’ve been making their crackers so delicious: It’s all in the 100% real cheese!

Why are Cheez-Its so addicting?

Cheese is addictive, Barnard said, because the dairy proteins inside can act as mild opiates. Fragments of cheese protein, called casomorphins, attach to the same brain receptors as heroin and other narcotics. As a result, each bite of cheese produces a tiny hit of dopamine. He calls it “dairy crack.”

Are Cheez-Its or Goldfish better?

The Healthier Option While Goldfish are slightly lower in fat, Cheez-Its are slightly lower in sodium, cholesterol, and carbohydrates. Both snacks aren’t entirely nutritious, but based on nutritional facts, Cheez-Its slightly edge out Goldfish due to the lower amount of sodium and cholesterol.