What is Verdicchio wine?

Verdicchio is a white wine grape variety that has been cultivated for hundreds of years in the Marche region of central Italy. It is a versatile variety, used both for light, easy-drinking table wines, and for more complex, ageworthy examples.

What does Verdicchio pair with?

Verdicchio with its bright acidity and characteristic peach and lemon notes with a distinct minerality and a finish of bitter almond. This will pair beautifully with flavourful truffle dishes. The slightly oily texture of Verdicchio will also pair well with the decadence of most truffle pasta dishes.

Is Verdicchio dry?

Verdicchio, a dry white wine from the central Italian region of Marche, is one of the country’s longest lived whites. It has been called Italy’s best white wine by numerous writers, and it is also one of the finest values of any white anywhere in the world.

Is Verdicchio wine sweet or dry?

Though most Verdicchio is dry white wine, some producers make sweet passito wine or sparkling spumante wine.

Is Verdicchio wine sweet?

A fascinating white found primarily in the Marche of Italy where Verdicchio wines are loved for their sweet, peachy aromatics and somewhat oily texture.

What does Verdicchio wine taste like?

Verdicchio produces wines with high acidity and good structure. The wines typically show citrus fruit flavors of mandarin, lemon and grapefruit, and a distinctive almond character. In youth, this almond note is decidedly bitter, though over time that bitterness subsides and gives rise to a sweet marzipan quality.

Is Verdicchio sweet?

What food goes with Verdicchio wine?

Verdicchio, made from the grape of the same name, has a lemony zestiness. Gavi, made from a grape called Cortese, is typically tart, with an aroma that suggests fresh limes. All pair well with herby pasta sauces like pesto, white fish or vegetable dishes.