How long can you keep Vin de Constance?

How long can you keep Vin de Constance?

20 years
Provided the cellaring conditions are ideal (12°C and 75-85% humidity) this wine is capable of ageing for at least 20 years from the date of bottling and in many cases somewhat longer than that.

Who makes Vin de Constance?

Klein Constantia
Klein Constantia Vin de Constance, 2016 500ml.

How is Vin de Constance made?

For the sake of historical accuracy, therefore, Vin de Constance is a late-harvest style made from Muscat de Frontignan (aka Muscat Blanc à Petits Grains) grapes, without botrytis. First plantings of these Muscat vines were in 1982, and the first release of the new era Constantia was the 1986 vintage, released in 1990.

Where is Vin de Constance made?

South Africa
Characteristics Klein Constantia Vin de Constance Klein Constantia is a barrel-aged sweet red wine made from the Muscat de Frontignon variety by the Klein Constantia winery in Cape Town, South Africa.

Who owns Klein Constantia?

MEET THE FAMILY. Klein Constantia was bought by businessmen Zdenek Bakala and Charles Harman in May 2011. In June 2012, celebrated Bordeaux wine personalities, Bruno Prats and Hubert de Boüard, merged their Stellenbosch based farm “Anwilka” with Klein Constantia.

How do you serve Vin de Constance?

Serve chilled as an accompaniment to desserts such as tarte tatin and crème brûlée, or to cheeses such as Roquefort and Stilton. The combination of high residual sugar and alcohol levels allows the wine to age for at least 20 years.

What region is Constantia?

Western Cape of
Constantia is a historic wine-growing area in the southern suburbs of Cape Town in the Western Cape of South Africa. In the 18th and 19th Centuries, the area was famed for its legendary dessert wine Vin de Constance.

What is Constantia known for?

wine
History. Constantia is one of the oldest townships of Cape Town and is famed for its wine. The estate of Groot Constantia (Great Constantia) was established in 1685 by the Dutch Colonial Governor of Cape Town, Simon van der Stel.

Which Cape sweet wine was well known throughout the world in the 17th century?

Constantia wine It was under the Cloete family ownership that Constantia’s sweet dessert wine “Vin de Constance” made primarily from vine-dried Muscat de Frontignan grapes reached the height of its fame.

Is Constantia a rich area?

Constantia, on the other hand, has been firming its position after making the list last year as the third most expensive suburb in Cape Town, a position it retained this year, along with fourth place being taken by Bel Ombre, an enclave within the tranquil suburb which also scooped fourth most expensive road.

Why was Constantia called Constantia?

Groot Constantia Manor House. The huge farm that Simon van der Stel chose as his reward for services to the Dutch East India Company was named Constantia, apparently in honour of a young woman named Constance who had helped convince the thrifty Company to give away such a prime piece of real estate.

Where do billionaires live in South Africa?

5. Nairobi