Are Expobar coffee machines any good?

Expobar coffee machines are reliable and well built (in Spain). They don’t have a highly polished finish like most of the Italian commercial machines such as the 2 group Lelit Giulietta and the German prosumer brands such as Profitec but they do represent good value for money.

Does Starbucks use La Marzocco?

The partnership, which ended in 2005, would make the “Linea Classic” La Marzocco’s most iconic machine. Starbucks still uses a “Linea Classic” at its original location in Seattle’s Pike Place. But as La Marzocco Director of Marketing Whitney Cornell explained, the recognition has nothing to do with the company’s size.

Is 20 bar pressure good for espresso?

In a nutshell, brewing pressure should be around 9 bars for creating a great espresso. But when shopping for a new machine, don’t worry too much about the bars that are advertised. If you do want to get into the technical side of brewing, look for a machine with adjustable pressure and pressure gauge.

Is 15 bar pressure good for espresso?

7-15 BAR pressure is typical, and should be considered for those who enjoy great tasting espresso. Top notch coffee makers come with 15 BARs of pressure. 15 BARs may be very useful, giving the machine enough range for an initial kick of 10-11 BARs, from where to drop to 9-10 BARs during brewing.

Who makes Expobar espresso machines?

Crem International
Crem International came about in 2011 with the merger of Swedish coffee equipment brands Coffee Queen and Crem Aparatos. The company also owns the Spanish Expobar espresso machine brand.

Who owns La Marzocco?

La Marzocco International, LLCLa Marzocco / Parent organization

Where is La Marzocco made?

The La Marzocco factory is located in the small town of Scarperia e San Piero, a short drive (through beautiful rolling hills) from Florence.

Is 15 or 20 bar better for espresso machine?

A 15 bar espresso machine can at most, force heated water through coffee at 15x the present atmospheric pressure of the earth. A 20 bar espresso machine should technically be capable of forcing heated water through coffee at and up to 20x the present atmospheric pressure of the earth.

How many bars of pressure does Starbucks use?

Starbucks Verismo Features: 19 bars of pressure for a coffeehouse-quality cup of espresso. Machine reaches brewing temperature in just 15 seconds.

What’s better a 15 bar or 20 bar espresso machine?

There is indeed a difference in quality for your espressos and crema when it comes down to whether or not you use a 15 BAR Espresso Machine or a 20 BAR Espresso Machine. While using a 15 BAR Espresso Machine is great, it’ll leave you on the lower end of the 7 to 11 BAR pressure scale professionals strive for.

Who owns Expobar?

Florida-based foodservice equipment seller Welbilt is acquiring Swedish espresso equipment provider Crem International — owner of the Coffee Queen and Expobar brands — for approximately $224 million USD.