Where is Staub Mini cocottes made?

France
Staub Cast Iron 0.25-qt Mini Round Cocotte – Basil, Made in France.

Are mini cocottes worth it?

Overall Take. With an 8 ounce capacity, these cocottes make a visual statement on any table. Thanks to the non-porous enamel, they’re just as good at baking as they are at serving. The finish resists cracks, scratches or lingering odors from a variety of dishes.

Do chefs prefer Staub or Le Creuset?

However, most sales associates and friends/neighbors recommended Staub over Le Creuset, because of Staub’s self-basting spikes under the lid (in most of their products), lustrous finish quality (“majolique” coloring and glazing process), standard higher-temperature knobs, and slightly less price-point than Le Creuset.

What are Le Creuset cocottes used for?

A cocotte is a versatile, enamelled cast-iron cooking pot, that can be used for recipes involving braising, baking, stewing, frying, sautéing, and even boiling. Cocottes from Le Creuset, moreover, feature a chip-resistant enamel interior and exterior that is both durable and pleasant on the eye.

What is a mini cocotte used for?

One-serving meals bake quickly in smaller dishes. According to the famous French cooking encyclopedia “Larousse Gastronomique,” cocottes are round, lidded cooking vessels with two blunt handles and a lid, similar to a Dutch oven. They come in many sizes and shapes and are used for baking and long-simmering.

Can you use mini cocotte on stove top?

Care & Use, and FAQs Is it safe to use Le Creuset stoneware on the stovetop? No. Our stoneware must not come in direct contact with a heating element.

What is the difference between a Dutch oven and a cocotte?

Dutch ovens are cast iron pots whereas French ovens are cast iron pots that have an enamel coating. In other words, enameled cast iron pots are called French ovens (also called cocotte). The only difference between a french and dutch oven is that French Oven has an enamel coating while the dutch ovens don’t.

What can you cook in mini cocotte?

20 Dishes You Can Make in a Le Creuset Mini-Cocotte

  • Baked Eggs with Spinach, Tomato & Feta.
  • Pecan Cinnamon Breakfast Rolls.
  • Caramelized Onion and Roasted Pepper Frittata.
  • Deep Dish Pizza.
  • Coquilles St. Jacques.
  • Fish Chowder Stew.
  • Rustic French Onion Soup.
  • Beef & Potato Shepherd Pie.