Where is Karkade from?

Egypt
Karkade tea, or hibiscus tea, recognizable for its deep red color and cranberry-like taste, is said to have originated in Egypt and has been argued to be the preferred drink of the ancient Pharaos. It is even mentioned in the ancient medical document the Ebers Papyrus (1550 BC) for its medicinal properties.

What is Karkade in English?

Common names: Hibiscus also is known as karkade, red tea, red sorrel, Jamaica sorrel, rosella, soborodo (Zobo drink), Karkadi, roselle, and sour tea.

What is flor de jamaica good for?

What Are The Benefits of Flor de Jamaica? Dried jamaica flowers brewed into tea has been proven to help lower blood pressure, and cholesterol. The flowers are packed with antioxidants and Vitamin C and are excellent for your liver and digestive systems.

What are the benefits of Karkade?

Health benefits of hibiscus tea

  • Protects with antioxidants. The hibiscus plant is rich in antioxidants such as beta-carotene, vitamin C and anthocyanin.
  • Fights inflammation.
  • Lowers blood pressure.
  • Lowers cholesterol.
  • Promotes weight loss.
  • Fights bacteria.
  • Supports liver health.

Is Karkade a hibiscus?

Karkade or hibiscus juice is a refreshing drink that was thought to be popular with the ancient Egyptian Pharaohs. It’s the perfect drink for a hot summers day. Karkade is a juice or tea made from hibiscus flower petals. It has a taste like cranberry juice although it is not quite as sour.

What happens if you drink too much hibiscus tea?

Despite its healthy profile, drinking too much hibiscus tea could bring some side effects, including faintness and drowsiness, or possible liver damage. Research also shows hibiscus could also act as a diuretic.

Can hibiscus cause liver damage?

Some research points toward high concentrations of hibiscus extract — potentially causing liver damage. Most of the current research on hibiscus tea is limited to animal and test-tube studies.

What is Karkade used for?

Parts of the flower are used to make a popular drink in Egypt called Karkade. Various parts of the plant are also used to make jams, spices, soups, and sauces. The flowers are used to make medicine.

What are the negative effects of hibiscus tea?

Hibiscus sabdariffa tea has been used safely in amounts of up to 720 mL daily for up to 6 weeks. Side effects are uncommon but might include stomach upset, gas, and constipation.

Does hibiscus tea reduce belly fat?

Hibiscus tea may be an effective herbal remedy for weight loss. It has shown potential in preventing weight gain, promoting belly fat burning, and reducing fat absorption.