What menu items are gluten-free?

Here are the best gluten-free options:

  • waffle potato chips (fried in different oil than the breaded chicken)
  • fruit cups.
  • side salads.
  • added bacon.
  • grilled chicken.
  • grilled chicken nuggets (not breaded)

Can celiacs eat in restaurants?

Most restaurants have some gluten-free items, like pizza crust or pasta, to accommodate people who have celiac disease. Be proactive and ask about foods that may contain gluten, such as those that are fried, grilled, or served with sauces and gravies.

Are Chick-Fil-A fries gluten-free?

Yes, the fries at Chick-fil-A are naturally gluten-free. Because they’re fried in a separate fryer, there is no risk of cross-contamination with gluten-products. They are safe to eat on a gluten-free diet.

Do Taco Bell tacos have gluten?

*Taco Bell® does not claim “gluten-free” for any of its food. Some Taco Bell® items are made without gluten-containing ingredients but are prepared in common kitchen areas, including common fryer oil, risking gluten exposure. Taco Bell® does not recommend products for customers with celiac disease.

What fast food can I eat gluten-free?

Some restaurants that cater for gluten-free diets include:

  • Chick-fil-A. Share on Pinterest A number of fast-food chains now offer gluten-free menu options.
  • Arby’s. Arby’s offer a large gluten-free menu.
  • Chipotle.
  • McDonald’s.
  • In-N-Out Burger.
  • Chili’s.
  • Burger King.

Can you eat French fries if you have celiac?

Yes, you can eat French fries on a gluten-free diet—as long as you make sure the French fries are cooked in a dedicated fryer and do not contain in breading or additives.

Can celiacs eat French fries?

French fries, as is, are naturally gluten free. They’re made from sliced potatoes deep fried in oil. When you make fries at home with fresh potatoes and oil, your fries will be 100 percent gluten free with no worry of gluten in sight.

Does Taco Bell have gluten-free?

Are Mcdonald’s fries gluten-free?

French fries are NOT gluten free, they are coated in a wheat beef flavoring. French Fries Ingredients: Potatoes, Vegetable Oil (canola Oil, Corn Oil, Soybean Oil, Hydrogenated Soybean Oil, Natural Beef Flavor [wheat And Milk Derivatives]*), Dextrose, Sodium Acid Pyrophosphate (maintain Color), Salt.