What is the nutritional value of rapini?
What is the nutritional value of rapini?
From and tested by Susan Selasky for the Free Press Test Kitchen. 996 calories (41% from fat), 45 grams fat (8 gram sat. fat), 95 grams carbohydrate, 50 grams protein, 575 mg sodium, 234 mg cholesterol, 5 grams fiber.
Is rapini good for weight loss?
The #1 Weight-Loss Superfood To Eat Now. Nutrient-packed, it’s great in everything from smoothies to grilled cheese. Get recipes here! Its cruciferous cousin may get all the love, but broccoli rabe (also known as rapini) is a nutrient-packed superfood worth seeking out on your next grocery run.
Is rapini a carb?
Rapini net carbs Rapini provides 2.85g of carbs per 100g, 2.7g of which are fibers.
Is rapini healthier than broccoli?
A nutrition superstar, rapini satisfies more than 50% of your daily recommended value of vitamins C and A. It also delivers iron and vitamin K, which is important for bone strength. It’s also just one step beneath regular broccoli (but in line with spinach) for protein content.
Is rapini healthier than spinach?
Summary of differences between Rapini and Spinach Rapini has more Vitamin B1, however Spinach is higher in Vitamin K, Vitamin A RAE, Folate, Manganese, Magnesium, Potassium, Copper, Vitamin C, and Iron. Spinach covers your daily need of Vitamin K 216% more than Rapini. Rapini has 2 times more Vitamin B1 than Spinach.
Does rapini have protein?
Also known as rapini, broccoli rabe looks like a cross between spinach and broccoli. Like spinach, it has long, stiff stalks and dark, tender leaves; like, broccoli, it produces florets. It packs vitamins A, C, and K, folate, and as much protein as spinach.
Which is healthier kale or rapini?
Rapini is higher in Iron, Vitamin B1, and Phosphorus, yet Marrow-stem Kale is higher in Vitamin K, Vitamin C, Vitamin A RAE, Calcium, Folate, Manganese, and Fiber. Marrow-stem Kale’s daily need coverage for Vitamin K is 178% more. Rapini has 5 times more Iron than Marrow-stem Kale.
Can you eat all parts of rapini?
You can eat all parts of rapini, although the stems usually take longer to cook than the rest of the plant. The rapini leaves have a slightly bitter taste, while the stems and buds offer a more delicate flavor.
Is rapini high in fiber?
Rapini contains two grams of fibre for every cup.
Is rapini high in calcium?
Due to its high vitamin K and calcium content, rapini scores big points in the maintaining strong and healthy bones department too. It’s also high in antioxidants like lutein, which is great for our eye sight and for the prevention of macular degeneration.
Is rapini good for iron?
Aside from its culinary uses, rapini offers a range of health benefits. Rich in vitamins A, C and K, it also packs a high concentration of calcium, iron and potassium. Together, these nutrients help maintain healthy bones, regulate blood pressure and boost the immune system.