What is served at the Feast of the Seven Fishes?

The Traditional Seafood Dishes In The Feast Of The Seven Fishes

  • Baked Clams. There definitely must be a few snack-sized, appetizer-type dishes in this feast, and baked clams are the ideal entry point into the seafood extravaganza.
  • Fried Smelts.
  • Baccalá
  • Scungilli.
  • Mussels.
  • Calamari.
  • Lobster.

What are the 7 fishes Italians eat on Christmas Eve?

This pasta involves seven fish: clams, mussels, halibut, shrimp, anchovy, calamari and scallops. It’s nice to have a whole fish, head and tail included, to signify abundance.

What’s the oldest Italian restaurant in Chicago?

Today, customers travel from all over the world to try Uncle Lou’s signature diner food. Alfredo Capitanini opened the family-owned Italian Village in 1927 as Chicago’s first Italian restaurant, boasting prime service and traditional values.

How did the Feast of the Seven Fishes start?

Origins and tradition The tradition comes from Southern Italy, where it is known as The Vigil (La Vigilia). This celebration commemorates the wait, the Vigilia di Natale, for the midnight birth of the baby Jesus.

What is a traditional Polish Christmas Eve dinner?

Red Borsch with Raviolis (Barszcz Czerwony z Uszkami) Christmas Eve dinner in Poland always starts with a bowl of hot soup. Polish red borsch, the beetroot-based soup, is a true Slavic phenomenon and is the most popularly served soup on this Christian occasion.

Are Catholics supposed to eat fish on Christmas Eve?

Eating Fish on Christmas Eve Christmas Eve being one of the designated days on which to abstain, most good Catholics would eat fish, typically cooked in oil.

Why do polish not eat meat on Christmas Eve?

Not eating meat Christmas in Poland is a pescatarian’s dream. In strict keeping with old Catholic tradition, Poles usually abstain from meat and hard liquor on Christmas Eve.