What is in La Choy chop suey?

Product Description. Ingredients: Bean Sprouts, Celery, Water, Salt, Water Chestnuts, Onions, Carrots, Bamboo Shoots, Less Than 2% of: Sugar, Red Bell Peppers, Monosodium Glutamate, Dehydrated Garlic, Ascorbic Acid ( to Protect Color), Citric Acid, and Flavor.

What is vegetable chop suey made of?

Chop Suey is a vegetable dish composed of assorted vegetables cooked down in a thick, gravy-like sauce. It usually contains pork, shrimp, and often even boiled quail eggs. This is a Filipino-Chinese version while there are other versions such as an American-Chinese, Indian-Chinese, and more.

What vegetables are in La Choy?

La Choy Stir-Fry Vegetables are a convenient mix of crunchy Asian-style vegetables, including water chestnuts, carrots, and baby corn. Add them to any stir-fry dish to complete your meal in style.

What do chop suey dishes contain?

Chop Suey will usually contain some kind of meat, whether this is beef, pork, chicken or seafood, an assortment of veggies, sometimes an egg and a thick sauce. This is then served with either noodles or rice, although rice is a more common and popular pairing.

Is La Choy chop suey gluten free?

Is La Choy Chop Suey Vegetables gluten-free? No, La Choy Chop Suey Vegetables is not gluten-free.

Do you drain La Choy Chop Suey Vegetables?

Directions. Serving Suggestions: Heat drained La Choy Chop Suey Vegetables with slices of cooked chicken or beef in a large skillet over medium heat; season with La Choy Soy Sauce. Stir drained La Choy Chop Suey Vegetables into your favorite Asian-style soups and broths.

What is in canned Chinese vegetables?

La Choy Fancy Mixed Vegetables are a premium blend of crispy, Asian-style vegetables, including mushrooms, bamboo shoots and red bell peppers. These canned Asian vegetables help you quickly add an authentic touch to any stir-fry meal. Enjoy a quick and delicious family dinner with 15 calories per half-cup serving.

How do you use La Choy vegetables?

La Choy Stir-Fry Vegetables are a convenient mix of crunchy Asian-style vegetables. Just add them to any stir-fry dish for an easy and delicious way to complete your meal – no chopping required!

What Chinese vegetables are?

Chinese vegetables include Chinese cabbage, bok choy, mustard greens, winter radish, snow peas, yard-long beans, and varieties of melons, eggplant and cucumbers, among others. These vegetables are becoming more familiar to an increasingly diverse population and the popularity of ethnic foods.

Does La Choy still make chow mein?

The best part of dinner time isn’t spent in the kitchen, but at the table. That’s why families love La Choy easy Chicken Chow Mein. Made with no artificial flavors or colors, this popular dish combines a delightful medley of Asian-style vegetables and tender cuts of chicken in a savory sauce.