What is Hua Diao?

Huadiao wine is a traditional Chinese yellow wine. Among the various Huadiao wines in China, the Shaoxing Hua Diao is the best and most famous. The glutinous rice and yeast of high quality is used to make the wine. Its taste is soft, and the color is orange and clear.

What is the difference between Hua Tiao and Shaoxing wine?

The names Shaoxing and Hua Diao are used interchangeably as they are the same type of wine. The bottle above is labelled with both names “紹興花雕酒”. Although it is not exactly the same, you can substitute Shaoxing/Hua Diao wine with any non-fruity dry white wine or Japanese sake.

Is Hua Tiao Chiew Shaoxing wine?

Shao Hsing Hua Tiao Chiew is a well-known traditional specialty and the oldest brewed wines in China. Also known as Shaoxing Wine, it is brewed from pure grain and contains a low alcohol content.

How do you use Hua Diao Wine?

I love to use Hua Diao wine to many of my cooking due to its sweet and pleasant aroma added to my dishes, for instances, fried rice, fried bee hoon, steamed fish, prawns, mushrooms dishes, broccolis, soup, and many more! It has become a staple condiment in my kitchen.

What is the use of rice wine?

Rice wine is both used for cooking and commonly consumed as an alcoholic beverage. In cooking, it’s usually added directly to dishes or into marinades or sauces like teriyaki as a flavor enhancer ( 1 ). Most Asian countries have their own variety of the wine.

Does Shaoxing wine go bad?

Shaoxing wine does not need to be refrigerated once opened. Just keep it in your pantry – and it keeps for years!

Does Shaoxing wine have alcohol?

Remember Shaoxing wine is designed for cooking and not for drinking! Tasted by itself, it’s harshly alcoholic and a bit salty too, as salt is added to most formulations (my understanding is this is primarily for alcohol tax and regulation reasons).

Does rice wine contain alcohol?

Rice wine is a sweet alcoholic beverage enjoyed in cooking and drinking. Rice vinegar is a type of vinegar used in sushi, fried rice, marinades, sauces, and salad dressings.

Does Shaoxing rice wine contain alcohol?

Shaoxing rice wine is made from brown glutinous rice and commonly aged for 10 or more years. Shaoxing wine has a mild flavor that tastes faintly like dry sherry. The alcohol content of this wine is about 17 to 18%.

Can I drink Shaoxing rice wine?

Shaoxing wine can be drunk as a beverage and in place of rice at the beginning of a meal. When at home, some families will drink their wine out of rice bowls, which is also the serving style at Xian Heng Inn. If not served at a meal, Shaoxing wine can also accompany peanuts or other common snacks.

Can you drink Shaoxing wine?

Shaoxing wine can be drunk as a beverage and in place of rice at the beginning of a meal. When at home, some families will drink their wine out of rice bowls, which is also the serving style at Xian Heng Inn.

Does rice wine have alcohol?

In the end, there’s no alcohol left in it. Freshly steamed glutinous rice is fermented to make rice wine, which has a comparatively low alcohol content relative to other wines and beer. Sake and mirin are common rice wines; Chinese, Vietnamese, Korean and Indian rice wines are all quite different in clarity and flavor.