What is an Arabic mezze?

Literal meaning of the Arabic word Mezze/meze/meza: Taste/snack/spread of small plates of food/starters (mezzes is the plural) Technically, it is an assortment of finger foods that is a staple part of the dining experience in Eastern Mediterranean, Middle Eastern, and Arab countries.

What food is in a meze?

Meze is a selection of small plates served alongside drinks or as appetizers in countries like Greece and Turkey. Popular meze dishes include babaganoush, falafel, hummus, tabbouleh and halloumi cheese, but these can vary by region.

What is Lebanese mezze?

The Lebanese Mezze is a selection of small dishes that are served as appetizers in the Middle East, North Africa, and Greece. Often the mezze is served as a part of multi-course meals, but it can also act as a series of snacks during a social engagement.

What does mezze mean on a menu?

an appetizer
Definition of meze : an appetizer in Greek or Middle Eastern cuisine often served with an aperitif.

What is traditional Arab food?

Some of the Traditional Arabic foods are Meat Madhfoon, Chicken Mandi, Chicken Shawarma, Hummus with meat, Pita Bread, Chicken Machboos, and Mansaf. The traditional way of cooking Arabic foods are totally different from other countries, most of the arab foods has lots of calories with rich nutritions in it .

What is a hot meze?

Mezze, a style of dining in the Mediterranean and the Middle East, resembles a collection of Spanish tapas and other small plates meant to stimulate your appetite. But unlike those appetizers, mezze often makes up an entire meal, combining both cold and hot, vegetarian and meat items.

How do you eat meze?

Some meze may be as simple as pasta elias, or olive paste that is served with breadsticks or toasted bread. Greek restaurants often have a separate meze section of the menu. Dishes that might otherwise be served as an appetizer, a salad, or even a small portion of one of the main dishes can be included in the meze.

What is a typical Lebanese dinner?

Common mezze dishes include hummus, baba ghanoush, tabbouleh, kibbeh, kafta, and sambousek, all of which are described in more detail in this Lebanese food guide.

What is the most popular Lebanese food?

Lebanese Food

  1. 1 – Tabbouleh – Parsley Bulgur Salad.
  2. 2 – Fattoush – Pita Salad.
  3. 3 – Labneh – Creamy Yoghurt Spread.
  4. 4 – Hummus – Chickpea Dip.
  5. 5 – Muhammara – Roasted Red Pepper Dip.
  6. 6 – Manakish or Man’ouche – Breakfast Dough Topped with Thyme, Cheese, or Ground meat.
  7. 7 – Lahm Bi Ajin or Sfiha – Lebanese Meat Pizza.

What does mezze consist of?

Mezze (or meze) is an assortment of small dishes eaten as appetizers or a light meal. Its contents vary by region, but the concept of grazing on a board filled with savory goodies remains the same. Dips and spreads, such as hummus, yogurt, and baba ganoush are commonplace.

What are some popular Arabic dishes?

Along with Kehdy’s takes, we rounded up 20 of our favorite Middle Eastern dishes to get you started along with destinations where you can find them:

  1. Hummus. Which came first, hummus or pita?
  2. Manakeesh.
  3. Grilled halloumi.
  4. Foul meddamas.
  5. Falafel.
  6. Tabouleh.
  7. Moutabal/baba ghanoush.
  8. Fattoush.