What is Amrut made of?

Amrut single malt whisky is made from barley, and for some variants, peated barley. Barley is procured from Haryana, Punjab and Rajasthan, while the peated barley is imported from Scotland.

Is Amrut an Indian brand?

JN Radhakrishna Rao Jagdale set up Amrut Distilleries in 1948 and 56 years on, his grandson launched Amrut Whisky, the first Indian single malt brand.

Which is best whisky in Amrut?

India’s Amrut Distillery’s Amrut Fusion Single Malt Whisky bagged a gold medal and seized the “World Whisky of the Year” award at the 2019 Bartenders Spirits Awards that took place in San Francisco, on May 19.

Is Amrut Fusion smoky?

Amrut Fusion Single Malt Whisky which is carefully distilled at Amrut is adored for its oak, spicy, smoky and dark chocolate flavor notes.

What is Amrut amalgam?

Amrut brings an Amalgam comprising the finest malts from Amrut’s own stable world-class malts from Scotland and select malts from Asia all married to perfection. Demineralised Water, Spirits Neutral. EAN Code: 40227788. Country Of Origin: India.

How good is Amrut?

Based on 44 votes, the average rating for Amrut Single Malt Whisky is 5.8/10. ― As good as scotch.

How much does Amrut cost in India?

Check out the price of Amrut Whisky in Delhi

Amrut Whisky Price in Delhi 750ml INR 3,050
Amrut Naarangi Single Malt Whisky in Delhi 750ml INR 10,457
Amrut Fusion Single Malt Whisky in Delhi 750ml INR 4,150

Is Amrut amalgam good?

This Amrut isn’t peat rich and from the looks of it seems to exhibit more ex-bourbon like characteristics – not a bad thing! It hovers a bit higher that the median – enjoyable, likeable and interesting but one lacking a certain complexity that misses the bullseye from being an ‘in your face’ tipple.

What does Amrut taste like?

First taste is of smoky anise, like smoked black licorice. It’s quickly followed up with a symphony of flavors that run the gamut of sweet and savory. Flavors like black coffee, buttered and sugared wheat toast, candied malt, creamy orange, tropical fruit, and a strong but not overwhelming peaty underpinning.

Is Amrut Whisky good?

Palate: The mouthfeel is soft, but at the same time, it comes off a bit astringent. It is faintly sweet with some cocoa like a Heath bar. The strong flavors are oak and leather, but they do not meld well together. Final Thoughts: I am less impressed with this one than the basic Amrut Single Malt as I found it jarring.

How do you drink Amrut Fusion?

Ingredients: 60 ml Amrut Amalgam Peated Malt Whisky, Soda water, Lemon slice. Process: Add Amrut whisky in a tall glass with ice, pour soda water till the top and garnish with a lemon slice.