What cake do you eat on Epiphany?

La galette des rois
La galette des rois, or King’s Cake, a flaky buttery pastry filled with almond paste, is traditionally eaten at Epiphany on 6th January, but in reality it’s eaten throughout the month at social gatherings, schools, offices, New Year ceremonies and so on.

What is hidden inside the ring shaped cake eaten at Epiphany?

It’s traditional to eat a special cake called ‘Rosca de Reyes’ (Three Kings Cake). A figure of Baby Jesus is hidden inside the cake. Whoever has the baby Jesus in their piece of cake is the ‘Godparent’ of Jesus for that year.

What cake is eaten on the day of the Kings?

In France, galette des rois translates literally as “cake of kings,” and is a flaky pastry cake made from puff pastry that is typically filled with a frangipane almond cream (or occasionally fruit or chocolate).

What do you serve for Epiphany?

Epiphany, known as the holiday of light, finds representation with a dish of oranges, blood oranges, clementines or tangerines on the dinner table. Dried figs nestle among the dessert treats, which include spicy, exotic cakes. Because the Magi haled from the Orient, spicy cake is a traditional Epiphany staple.

What does the king cake symbolize?

King Cakes are oval-shaped to symbolize the unity of faiths. Each cake is decorated in the traditional Mardi Gras colors – purple representing justice, green representing faith, and gold representing power. A small baby, symbolizing the baby Jesus, is traditionally hidden inside each King Cake.

What does it mean if you get the baby in a king cake?

luck and prosperity
When a king cake is served at a Mardi Gras celebration, everyone wants to know who was served the slice with the baby—but what does it mean if you find one? Tradition dictates that finding the baby in your cake symbolizes luck and prosperity, and the finder becomes the ‘king’ or ‘queen’ of the evening.

What special dessert is made for the Three Kings?

Rosca de reyes
Rosca de reyes (also known as Roscón de reyes) is a Spanish and Latin American dessert bread traditionally served on Three Kings Day, which is celebrated on January 6th.

Why is it called a king cake?

The name “king cake” comes from the Biblical story of the three kings who bring gifts to Baby Jesus. A blend of coffee cake and cinnamon roll, king cake is usually iced in yellow, green and purple – the colors of Mardi Gras — and is frequently packed with fruit fillings and decadent cream cheeses.

What do you eat on 3 Kings?

Rosca de reyes (also known as Roscón de reyes) is a Spanish and Latin American dessert bread traditionally served on Three Kings Day, which is celebrated on January 6th.