What are the benefits of apple crumble?

Apple Crumble

  • Fibre: The rolled oats and apple in this dish provide a wonderful source of fibre.
  • Low glycaemic index (GI): Rolled oats are a great source of low GI carbohydrates, meaning that they are slowly digested and help to maintain blood sugar levels.

How do you make healthy blueberry crumble?

Preparation

  1. Preheat oven to 350˚F (180˚C).
  2. Combine dry ingredients of the crisp topping in a bowl.
  3. Add blueberries to a medium-sized baking dish, then cover with the crisp topping.
  4. Bake 45-50 minutes, or until golden brown and blueberries start to bubble.
  5. Mix together Greek yogurt and maple syrup in a measuring cup.

What is apple crumble topping made of?

Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Use a pastry cutter or 2 forks to mash cold butter into the oats mixture until the mixture resembles coarse crumbs; spread over the apples to the edges of the baking dish. Pat the topping gently until even.

How do you reheat apple crumble?

The best part about apple crumble is how well it reheats! I often make a big one and then we will eat it throughout the week. Apple Crumble also makes a great breakfast. Either you can microwave it, which is our usual method, or you can cover with foil and reheat at 350°f / 180°c in the oven until warmed through.

What is good to eat with blueberries?

The 10 best ways to enjoy blueberries

  • Pancakes. Fold in 1 tablespoon fresh or frozen berries per 60ml of pancake batter.
  • Mint topping. Toss fresh blueberries in a bowl with a sprinkling of sugar, whole mint leaves and a small splash of water.
  • Salsa.
  • Smoothie.
  • Salad.
  • Sauce.
  • Ice ‘cream’
  • Biscuits.

How do you make vegan blueberry pie?

Ingredients

  1. 6 cups (900 g) frozen blueberries, thawed or 6 cups fresh.
  2. ½ cup + 2 tablespoon (125 g) cane sugar, divided.
  3. ¼ cup cornstarch.
  4. Zest of 1 lemon.
  5. 2 tablespoon lemon juice.
  6. 1 batch vegan pie dough, chilled at least 30 minutes.
  7. 1 tablespoon (15 g) melted coconut oil.

What do you eat apple crumble with?

The combination of fruit, butter, oats, spices and brown sugar makes crumbles ideally suited to serving with vanilla ice cream, thickened cream or custard.

Should apple crumble be served hot or cold?

Apple crumble is delicious when served warm. you can even add vanilla ice cream or whipped topping to perfect the dessert. You can also serve it cold but the preferred method for most people seems to be warm.