How long does it take to smoke a chicken on a green EGG?

Light your Big Green Egg with your wood selection. Insert the convEggtor and get the Egg up to the desired temperature of 275°-300° f. Place chicken on the grill and smoke to an internal temperature of 165°f (appx. 2/12-4 hours).

Can you smoke chicken parts?

These smoked chicken thighs are coated in a homemade spice rub then cooked in a smoker to tender and flavorful perfection. Serve these chicken thighs your favorite barbecue sauce for your next outdoor gathering! Chicken thighs are an inexpensive and flavor filled cut of meat.

How do you smoke chicken quarters on the Big Green Egg?

Instructions

  1. Combine the barbecue seasoning, sugar, salt, and pepper.
  2. Set up your Big Green Egg, grill, or electric smoker to smoke at 275°F using indirect heat.
  3. Add the chicken, skin side up, to the cooker and smoke 1-1/2 hours or until internal temperature is 160°F.
  4. Flip the chicken over.

What temperature do you grill chicken on the Big Green Egg?

Cooking Directions

  1. Pre heat your Big Green Egg to 500 Degrees.
  2. Setup your Big Green Egg for direct cooking.
  3. Place the chicken over the center hottest area and sear on the first side for about 3-4 minutes.
  4. Open the dome (be sure to burp it) and flip the chicken.

How long does it take to smoke chicken thighs on the Big Green Egg?

Now smoke the chicken for 40-45 minutes, getting the chicken’s internal temp up pate 170 degrees. Try your best not to open the lid. Those thighs will be okay, I promise. Once it is time, take the chicken off and let the thighs sit for at least five minutes before plating.

How long do you smoke a chicken at 225?

Differences In Cook Time Expect a cook time of about 2 1/2 to 3 hours for a 5 lb. chicken at 225 to 250 degrees F. With the whole chicken, the smoke time will be around 5 hours for a 5 lb. chicken at 225 to 250 degrees F.

How long do you smoke a chicken at 250 degrees?

Whole Chicken: Smoker temperature – 250°F. Smoking time – 30 to 45 minutes/pound.

How long do you smoke chicken parts?

Let the chicken rest while you prepare the smoker. Place the chicken skin side up on the smoker over indirect heat. Smoke the chicken at 225 degrees F. for about 1 ½ hours or until the internal temperature reaches 150-155 degrees F.

How long do you smoke a cut up chicken?

How Long to Smoke Chicken Breasts

  1. Preheat your smoker to 225 degrees Fahrenheit.
  2. Prepare chicken with rub or seasoning as preferred.
  3. Place chicken onto the grate and cover or close the lid.
  4. Smoke at this temperature for 60-80 minutes.

How long do you smoke chicken thighs for on a Big Green Egg?

How long does it take to cook chicken quarters in a smoker?

At 225 degrees Fahrenheit, you can expect to smoke your chicken quarters for about 2.5 to 3 hours. At 275-300 degrees Fahrenheit, you can expect to smoke your chicken quarters for 1.5-2 hours.