How do you use Rosso pesto sauce?

Use it to dress up a turkey sandwich. Stir it into hummus or homemade ranch for a delicious dip. Drizzle it over some grilled chicken skewers or shrimp skewers. Toss this delicious sauce with a bowl of freshly cooked gnocchi, pasta or zucchini noodles.

What is the difference between pesto and pasta sauce?

Marinara is a simple sauce. The most classic versions of marinara only contain plum tomatoes, garlic, crushed red pepper, and basil (via Taste of Home). Pesto, on the other hand, contains basil (or kale), pine nuts (or walnuts), olive oil, garlic, and Parmesan cheese (via Food Network).

What is red pesto used for?

Red pesto, however, is incredibly bright with rich notes of umami. It’s delicious on its own, or paired with just about any protein: grilled chicken, shrimp, steak, or meatballs.

What does red pesto taste like?

Red pesto, when compared to green pesto, is spicier and more peppery. Its heavier flavor comes from the sun-dried tomatoes and roast peppers it’s typically made with.

What do you eat pesto sauce with?

Pesto mixed with olive oil or mayonnaise makes a regular salad special and is the perfect dressing for tuna, chicken, and pasta salads. It can also add tremendous flavor when mixed into rice, risotto, or mashed potatoes, or dolloped onto hot vegetables such as cauliflower to transform fair into fabulous.

Is red sauce or pesto better?

Choosing a Sauce As you can see, there’s no clear “winner” when looking for the healthiest pasta sauce. Marinara is a good choice if you’re watching your calorie count, but pesto is best if you’re trying to maximize nutrients and fiber.

Is pesto healthier than red sauce?

Alfredo, vodka and pesto sauces are higher in fat and calories than most tomato-based sauces. Alfredo and vodka sauces contain cream, which sends the saturated fat numbers soaring. Pesto sauces are high in fat, but it’s mainly healthy unsaturated fat from vegetable oil and pine nuts – these are healthy fats.

How do you use a jar of red pesto?

You can add red pesto to lots of dishes for a burst of flavour. Stir it through rice for a delicious paella or risotto. Add it to stock for a richly flavoured soup or stew. Use it to make my super simple pesto pasta bake with hidden veg….Try adding it to:

  1. Lentil Bake.
  2. Aubergine Pizza.
  3. Roasted Tomato and Garlic Soup.

What do you do with pesto sauce?

Creative Ways to Use Pesto

  1. Stir a Scoop Into Soup. Add a burst of flavor to your soup by stirring in a scoop of pesto after the soup has been taken off the heat and before serving.
  2. Spread on Bread.
  3. Use as a Veggie Dip.
  4. Elevate Roasted Veggies.
  5. Stir Into Mashed Potatoes.
  6. Make Pesto Butter.
  7. Stuff Chicken Breast.
  8. Enjoy with Eggs.

Do you eat pesto pasta hot or cold?

You can serve this pasta warm or cold! To serve it cold just store it in the refrigerator until it cools! Should pesto be heated? You should not heat the pesto sauce, because it will change the color, taste and texture of the fresh basil.