How do you make peanut butter oatmeal no bake balls?

Ingredients

  1. 2 1/2 cups Old Fashioned Oats.
  2. 1 cup peanut butter.
  3. 1/2 cup honey.
  4. 1 tsp vanilla extract.
  5. pinch salt.
  6. 1/2 cup mini chocolate chips.
  7. 1/2 cup mini m&m candies.

How do you make peanut butter balls with nuts?

Instructions

  1. Mix the softened butter and peanut butter until blended and smooth.
  2. You may need to add more powdered sugar.
  3. Roll into balls about 1″ in diameter.
  4. Spread half the nuts on a baking sheet.
  5. Place the chocolate in a glass bowl in the microwave or on the stove in a double boiler.

Do you need wax for peanut butter balls?

We’ve always used paraffin wax in our Chocolate Peanut Butter Balls recipe. Paraffin wax adds a glossy shine when melted with chocolate chips. It also helps the chocolate remain solid at room temperature.

How do you melt chocolate chips for peanut butter balls?

Preparation

  1. Mix butter, peanut butter, and powdered sugar until well blended.
  2. Make 1 inch balls and freeze for about 20 minutes or until firm.
  3. Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir.

Are quick oats the same as rolled oats?

Quick oats or quick-cooking oats are rolled oats that go through further processing to decrease cooking time. They’re partially cooked by steaming and then rolled even thinner than old-fashioned oats. They cook within a few minutes, have a mild flavor and soft, mushy texture.

How long does peanut butter balls last?

Store these homemade peanut butter balls in a container on the counter for 1-2 days. Keep the treats in an air tight container in the refrigerator for 2 weeks. Of course, ours never last more than 24 hours, so good luck with that.

How do you make Skippy peanut butter balls?

Directions

  1. Line baking sheet with parchment paper.
  2. In medium bowl, combine peanut butter and 1/2 cup butter; beat together until blended.
  3. On cutting board or flat surface, knead peanut butter mixture until smooth.
  4. Shape mixture into 54 3/4-inch balls.
  5. Arrange balls on baking sheet.

Why are my peanut butter balls crumbly?

Peanut butter balls are too sticky to roll / or too crumbly Too crumbly: This generally means there’s too much powdered sugar. Try adding an additional 1/4 cup of peanut butter to the mixture.

Why are my peanut butter balls so sticky?

Peanut butter balls are too sticky to roll / or too crumbly Too sticky: Stick the bowl of the peanut butter mixture in the fridge for 30 minutes to help firm up the mixture before rolling. Too crumbly: This generally means there’s too much powdered sugar.