How do you make codfish cakes?

Ingredients

  1. 2 medium russet potatoes, peeled and cut into quarters.
  2. 1 pound cod fillets.
  3. 1 cup breadcrumbs.
  4. 1/4 cup chopped fresh parsley.
  5. 2 tablespoons freshly grated Parmesan cheese.
  6. 2 cloves garlic, finely chopped.
  7. 1 teaspoon salt.
  8. 1/2 teaspoon freshly ground black pepper.

What sides go with fish cakes?

Here are 10 of the best side dishes to serve with fish cakes.

  • Tartar Sauce.
  • Salad.
  • Rice.
  • Sweet Potato Fries.
  • Asparagus and Hollandaise Sauce.
  • Baked Beans.
  • Corn Pudding.
  • Broccoli Salad.

What goes good with fish cakes?

What To Serve With Fish Cakes: 11 Tasty Choices

  1. Homemade chips. Fish and chips is a match made in heaven, and when it comes to side dishes for fish cakes, you really can’t go wrong with a portion of hot, crisp, homemade chips.
  2. Tartar sauce.
  3. Salad.
  4. A baked potato.
  5. Rice.
  6. Bread and butter.
  7. Roasted vegetables.
  8. Minty peas.

What can I use instead of egg to bind fish cakes?

Some common egg substitutes include:

  • Mashed banana. Mashed banana can act as a binding agent when baking or making pancake batter.
  • Applesauce. Applesauce can also act as a binding agent.
  • Fruit puree.
  • Avocado.
  • Gelatin.
  • Xanthan gum.
  • Vegetable oil and baking powder.
  • Margarine.

What should I serve with fish cakes?

What To Serve With Fish Cakes: 11 Tasty Choices

  • Homemade chips. Fish and chips is a match made in heaven, and when it comes to side dishes for fish cakes, you really can’t go wrong with a portion of hot, crisp, homemade chips.
  • Tartar sauce.
  • Salad.
  • A baked potato.
  • Rice.
  • Bread and butter.
  • Roasted vegetables.
  • Minty peas.

Is fish cake healthy?

Nutrition/Health Info Fish Cakes (Odeng) can be a healthy food if it’s made with high quality fish meat, not too much fillers and deep fried in clean oil. A lesser quality ones could be deep fried in oil that’s been overused and you may be able to smell a bit of rancid oil which may not be healthy.

How do you make cod fish cakes without eggs?

If you are using a recipe that really calls for an egg replacement to bind, I had most success with using a flax egg. To make this you mix 1 tablespoon of ground flaxseed with 2 and a half tablespoons of water. Mix it up and then let it stand for 10 to 15 minutes until it looks a bit gloopy!

Why are fish cakes good for you?

Nutrition. The nutrients in fish cakes are mainly contributed by freshwater fish, the main ingredient in fish cakes. Asian-style fish cakes are usually high in protein, calcium, and low in fat.