How do you bake eggplant and zucchini?

Place eggplant, zucchini, onion, garlic and tomatoes on the baking sheet. Drizzle with olive oil and sprinkle with thyme and toss to coat. Sprinkle with salt and pepper. Bake in preheated oven 25 to 30 minutes or until desired tenderness.

How do you make eggplant casserole?

Instructions

  1. Preheat the oven to 375°F.
  2. In a large skillet heat the butter and olive oil over medium-low heat.
  3. In the same skillet, heat the vegetable oil and then add the eggplant and salt.
  4. Spoon in 1/3 of the vegetable mixture into the prepared baking dish.
  5. Bake the casserole for 30 minutes.

Is zucchini and eggplant the same?

Zucchini and eggplants are similar in a few ways, but they are not the same plants. They look different and have a few different needs. Eggplants can also be grown for their striking beauty, whereas zucchini’s main quality is its delicious squash.

Is eggplant similar to squash?

Eggplant isn’t actually a squash. However, some people called it the guinea squash as a nickname.

Can you freeze eggplant?

Yes! You can absolutely freeze eggplant. Eggplant that has been frozen and thawed will never be exactly like fresh eggplant, but there are some things you can do to preserve the texture and taste.

Can you put eggplant in air fryer?

Place the eggplant in the air fryer (either on trays or in basket depending on model) at 400°F. Air fry for about 18 minutes. If using a basket model, toss the eggplant half way through cooking time. Best served immediately.

Do you peel eggplant for casserole?

The skin is entirely edible, though with larger eggplants it can be a little tough. If your eggplant is young, tender, and on the small side, the nutrient-rich skin can probably be left on for skillet frying or braising. Otherwise, peel the skin and then slice or cube the flesh.

Whats healthier zucchini or eggplant?

Zucchini contains almost two times more vitamins compared to eggplant. Zucchini contains eight times more vitamin C and vitamin A; it is richer in vitamins B1, B2, and B6, and vitamin K too. Eggplant contains two times more vitamin E, and it is also richer in vitamins B3 and B5.

Do you have to peel eggplant?

While the skin of a small young eggplant is edible, the skin becomes bitter on larger or older eggplants and should be peeled. When in doubt, the answer to, “Do you peel eggplant before cooking?” is yes, peel it.

What can I do with too many eggplants?

The eggplants took over. Seriously.

  1. Freeze Them.
  2. Dehydrating Eggplant.
  3. Pickling Eggplant.
  4. Canning Pickled Eggplant.
  5. Flash Freezing Eggplant.
  6. Roasting and Pureeing Eggplant.
  7. Roasted Eggplant.
  8. Italian Pickled Eggplant.

How do you make a zucchini casserole?

Melt 2 tablespoons of butter in a large pan over medium heat.

  • Add the zucchini and onion to the pan and cook for 5-6 minutes or until vegetables are tender.
  • Remove the squash mixture from the pan and place in a large bowl.
  • Wipe out the pan with a paper towel.
  • Melt 2 more tablespoons of butter in the pan.

    • What is the best zucchini recipe?

    Easy Zucchini Bread. Is there a summer quick bread more ubiquitous than zucchini bread?

  • Chilled Zucchini Noodle Salad. If zucchini noodles haven’t won you over yet,this salad is the dish that’ll do it.
  • Spicy Ground Pork&Zucchini Stir-Fry.
  • Apple Zucchini Muffins.
  • Zucchini Chocolate Breakfast Cookies.
  • The Ultimate Grilled Zucchini Salad.

    • Is zucchini like eggplant?

    Zucchini also has a lot more vitamin B – 9.5mg while eggplant has 6.9mg. Folic acid can be found a larger amount in zucchini than in an eggplant. Minerals; Both vegetables are loaded with minerals. While eggplant has less magnesium, only 14 mg, zucchini has 17mg. Zucchini is richer in calcium with 15 mg while eggplant has only 9mg.

    Is zucchini a healthy vegetable?

    The best vegetable companion plants for zucchini are beneficial plants that encourage healthy growth and discourage pests and diseases. BEANS & PEAS Vegetables like bush beans, pole beans, green beans, and peas are nitrogen fixer plants and are one of the best companions for zucchini.