Has The China Study been peer reviewed?

Has The China Study been peer reviewed?

All of the work from my own laboratory and research group that is cited in the book was published in peer reviewed professional journals–and many in the very best peer reviewed journals.

What is wrong with China study?

Lack of regulation makes moldy feed an especially big problem in China, even in 2018. There’s a good chance the animals in “The China Study” were accumulating mycotoxins from feed during their lives, and their meat was taking on even more cancerous mycotoxins as it aged.

What did The China Study reveal?

Known as the China Project, this landmark study combined with laboratory findings—conclusively demonstrated the dangers of a diet high in animal protein and the amazing health benefits of a whole food, plant-based diet.

Is The China Study book accurate?

Bottom line: The China Study isn’t consistently scientifically accurate, but the diet may still be worth considering for people at high risk of cardiovascular disease.

Who is Denise Minger?

This is where Denise Minger comes in. A young woman whose impressive critiques of The China Study have made her a sort of revelatory hero in some quarters, a shadowy supervillain (secretly funded by the meat and dairy industry) in others.

Who sponsored the China study?

The China Study was the culmination of a 20-year partnership of Cornell University, Oxford University and the Chinese Academy of Preventive Medicine. A 1999 graduate of Cornell University and recipient of a medical degree in 2010, Thomas M. Campbell II, MD, is a writer, actor and five-time marathon runner.

Is Dr Campbell still alive?

Thomas Colin Campbell (born March 14, 1934) is an American biochemist who specializes in the effect of nutrition on long-term health. He is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University….

What is the summary of The China Study?

The China Study examines the link between the consumption of animal products (including dairy) and chronic illnesses such as coronary heart disease, diabetes, breast cancer, prostate cancer, and bowel cancer.

Is T Colin Campbell still alive?

Thomas Colin Campbell (born March 14, 1934) is an American biochemist who specializes in the effect of nutrition on long-term health. He is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University.

What can you eat on the China Study diet?

Eat many types of vegetables (Popeye was right, spinach is a great food). Eat less (but maybe eat some) fish, vegetable oils, and few refined carbohydrates (Yes, it means to cut back or cut out eating candy and cakes). Avoid meats and dairy (this last category is the one that is the most controversial).

What does The China Study say about eggs?

Conclusions: In this study, consuming >6 eggs/week increased risk of all-cause mortality, even among lean participants, especially who with BMI ≥ 21.2 kg/m2. Eggs are an easily accessible and constitute an affordable food source in underdeveloped regions.