Are Guylian chocolates healthy?
Are Guylian chocolates healthy?
Guylian’s No Sugars Added Chocolate Bars are enriched with fibers and suit perfectly in a balanced diet and a healthy lifestyle. The bars have a smooth and rich texture thanks to the dietary fiber that has replaced the extra sugar.
Why is it called Guylian?
In 1958, Foubert got married and perfected his recipe, then began producing his chocolate Sea Shells on a larger scale and in 1960 established the brand name Guylian. Guylian is an amalgamation of Foubert and his wife Lilian’s names to signify their “love and passion” as a couple and for their business craft.
Is Guylian chocolate from Belgium?
The World’s Favourite Belgian Chocolates Chocolaterie Guylian, pioneer of Belgian Chocolate Seashells with more than 50 years of excellence. All Guylian Chocolates are made of the finest Belgian Chocolate with 100% pure cocoa butter.
How is the taste of Belgium chocolate cake?
Belgian dark chocolate will have a classic fudge like earthy flavor and no sourness, fruitiness or lingering floral flavors usually. The popularity of the Belgian chocolate taste is because it is comforting and forward without too many distractions.
How do you pronounce Guylian chocolate?
According to a spokesperson for Guylian, it is actually pronounced: “Gill – li – an.” Emphasis on the ‘Gill’, apparently.
How many calories is in one Guylian?
Nutrition Facts
| Calories 64 | (268 kJ) | |
|---|---|---|
| Saturated Fat | 1.8 g | 9% |
| Sodium | 8 mg | 0% |
| Total Carbohydrate | 6.1 g | 2% |
| Sugars | 5.8 g |
How do you pronounce Guylian?
What is the difference between Belgian chocolate cake and truffle cake?
The main difference is the bulge versus the truffle. Traditional authentic truffles are nothing more than sugar cane rolled into pellets and washed with cocoa powder. Truffle Chocolate Butter is a confection made from sugar and sometimes liquor.
