How much does Norm cost?
How much does Norm cost?
Norms Menu Prices
| Food | Size & Price |
|---|---|
| Burgers | |
| Norms Classic Cheeseburger Jack, American, Swiss, Or Cheddar Cheese | $9.79 |
| Bacon Cheeseburger Cheeseburger With 2 Strips Of Bacon | $10.49 |
| California Burger Melted Monterey Jack Cheese & Sliced Avocado | $10.49 |
Is norms only in California?
There are currently 20 locations in Los Angeles, Orange and Riverside counties, with additional restaurants in Encino and Rialto scheduled to open in the near future.
How many norms restaurants are there in Southern California?
A small diner located near the famed Hollywood corner of Sunset and Vine, NORMS quickly became the neighborhood destination by delivering on its promise of “great food, great service, and great value.” Today there are 22 locations across Los Angeles, Orange, and Riverside counties, with more on the way in 2021.
Who is the owner of norms restaurant?
The new owner of Norms, which includes 18 restaurants in Southern California, is Jim Balis. Balis, who is based in Idaho, is CEO of Restaurant Management Group, which bills itself as a firm devoted to restructuring existing restaurant businesses. Balis purchased Norms last year from the Roybark family.
How long has norms restaurant been around?
Norms made its debut in 1949 when Norm Roybark, a Los Angeles native, opened his first coffee shop near the corner of Sunset Boulevard and Vine Street. Norms prides itself on serving breakfast, lunch and dinner 24 hours a day, seven days a week, embracing the slogan, “We never close.”
What happened to Norms Hollywood?
After announcing aggressive expansion plans last year, NORMS Restaurant has delayed all of its new locations and put some on hold until 2021 like the outpost planned in the Ralph’s-anchored Hollywest Promenade shopping center, at 5453 Hollywood Blvd.
