Is it worth getting a pasta maker?

While this machine is certainly more of an investment than the hand-crank options, if you want a reason to eat homemade pasta more often with minimal effort, it is definitely worth adding to your kitchen arsenal.

Is the KitchenAid pasta maker worth it?

After weeks of testing, we’re confident that the KitchenAid 3-Piece Pasta Roller and Cutter set is an excellent investment piece for homemade pasta lovers. We would recommend this attachment set without reservation to anyone who owns a KitchenAid stand mixer.

How much should I spend on a pasta maker?

Pasta makers can cost anywhere from around $80 to upwards of $400 depending on the type, model and brand. Manual pasta makers are generally more affordable, with most costing under $150, while electric models are traditionally more expensive due to the wider range of functions and features.

How long does a pasta machine last?

Another important consideration is whether they offer a warranty. A year long warranty is pretty standard for pasta makers, although some brands will go up to ten years.

Is homemade pasta healthy?

While nutritional values vary according to the ingredients used, fresh pasta generally has more cholesterol and fat content than dried pasta – owing entirely to the use of egg. Dried pasta, conversely, usually has more carbohydrates.

How do you make pasta with a KitchenAid?

Instructions

  1. Place eggs, water, flour and salt in mixer bowl.
  2. Change out the flat beater for the dough hook.
  3. Cut dough into four pieces before processing with pasta sheet attachment.
  4. Adding a little bit of flour on each side of the dough again, change setting to #2 and pass the pasta dough through the sheet roller.

Can you freeze fresh pasta?

You can store fresh pasta in the freezer for up to 1 month. When you want to reheat the pasta, simply remove it from the freezer bag and drop it in salted water on a rolling boil. If you’re worried about overcooking it, take a look at our guide to cooking fresh pasta.