How do you store cutlery in storage?

Here are six smarter ways to store your silverware that you haven’t thought of yet.

  1. Hang them in buckets. Don’t have enough drawer space?
  2. Layer your organizer trays.
  3. Store them upright.
  4. DIY your dividers.
  5. Set up a cubby on your counter.
  6. Make a portable caddy.

How do you store cutlery in a kitchen?

7 Super-Smart Ways to Organize All Those Cooking Utensils

  1. Hang them on a pegboard.
  2. Put them in Mason jars in a drawer.
  3. Hang them on the side of cabinets.
  4. Set them up diagonally in a drawer.
  5. In big crocks.
  6. Hang them from a pot rack.
  7. Use a magnetic knife strip.

How do you store cutlery without drawers?

Hang utensils on a kitchen peg board, magnetic strips, or utensil hanging racks. Make use of vertical cabinet space by storing utensils in organizers under hanging mugs, in desktop drawers, cutlery caddies, or repurposed dishwasher baskets. Use kitchen utensil holders on the counter or on floating shelves.

How should forks and spoons be stored?

If you prefer to lay everything out the way you would a table setting, then go for it – forks on the left, followed by knives with blades facing inwards (or to the left), followed by spoons.” “It always makes sense to have the handles facing out and nearest to you, so that’s what you grab hold of when taking them out.”

How deep should cutlery drawers be?

Eating utensils are used on a daily basis, but they really don’t need much space. A drawer of between 25 – 30cm is the ideal size for your cutlery items without having to share space with wooden spoons and whisks.

Where should cutlery drawer be in kitchen?

Cooking utensils and spices “If you’re right handed, your cooking utensils—like your spatula, slotted spoons, and tongs—should go in the drawer to the right of the stove,” she says.

How big should a cutlery drawer be?

How big should my cutlery drawer be? Most standard cutlery trays aren’t very wide. Eating utensils are used on a daily basis, but they really don’t need much space. A drawer of between 25 – 30cm is the ideal size for your cutlery items without having to share space with wooden spoons and whisks.

Where do you put cutlery?

Cutlery placement

  1. Place your cutlery on the table in the order of use, starting from the outside and working inwards with each course.
  2. Forks should be set to the left of the plate, with knives placed to the right, blade edges facing inwards Soup spoons should be placed on the right of the knives.

What to do when you have no kitchen drawers?

Since kitchens without adequate drawers often lack counter space, too, a caddy with a vertical orientation (such as this one from Pottery Barn) can be useful. Many caddies have three compartments, which won’t work for those who want a finer degree of separation than forks, knives and spoons.

How should forks be stored?

Place spoons and forks upright if you have a deep drawer. Put spoons in one container and forks in another so that they’re sitting upright. This will help you save space while keeping your utensils separated and organized. You could also use plastic storage organizers in a deep drawer to store your spoons and forks.

Where do you put cutlery drawers in a kitchen?

“If you’re right handed, your cooking utensils—like your spatula, slotted spoons, and tongs—should go in the drawer to the right of the stove,” she says.

How do you pack a cutlery drawer?

Place a few sheets of packing paper (or a kitchen towel) over the utensils to form a protection layer; Wrap the entire silverware tray with packing paper, newspaper, or large towels. Secure the wrappings in place with packing tape. (Alternatively, you can wrap the tray in plastic wrap.);