Can I use Greek yoghurt in fajitas?

How to make Fajita Yogurt Dip: Add the Greek yogurt to a mixing bowl and add half a pack of the fajita seasoning. Add half a tbsp of minced garlic and a quick dash of lemon juice to the mix. Mix the ingredients together and there you have it, a fajita yogurt dip.

Can I use Greek yogurt instead of sour cream for tacos?

I like to use Greek yogurt for recipes that call for sour cream or mayonnaise as it’s a healthy replacement. Nonfat Greek yogurt is loaded with protein, no fat and low in carbs. Plus the flavor is pretty interchangeable to sour cream.

How do you make Greek yogurt tacos?

Ingredients

  1. 1 cup plain Greek yogurt.
  2. ¼ cup chopped fresh cilantro.
  3. 1 lime, juiced.
  4. ½ teaspoon salt.

Can I use yogurt instead of sour cream for fajitas?

Plain yogurt (the BEST substitute) – This is by far the closest thing to sour cream. Plain yogurt with some fat in it (preferably whole or 2%) is ideal. You can use Greek yogurt or regular yogurt and you can use it as a one to one substitute in just about any recipe. Crème fraîche – This is your second best option.

Can I use Greek yogurt instead of sour cream for fajitas?

Greek yogurt can be used as a substitute in dips, dressings and toppings. Additionally, equal parts of full-fat Greek yogurt can be used in place of regular sour cream in any recipe, including baked goods.

Can you use Greek yogurt instead of sour cream in Mexican food?

By substituting Greek yogurt for sour cream, you save on calories, saturated fat, and sodium. As well, you get a healthy amount of protein. As far as flavor goes, it has a similar flavor and texture as sour cream.

Can you sub plain yogurt for sour cream?

Use: All-purpose yogurt substitute In most cases, plain yogurt or Greek yogurt can be used in place of sour cream—and vice versa. Sour cream will give you a similar texture and tanginess, and swapping sour cream for yogurt is a simple 1-to-1 ratio.

How do you thicken fajita sauce?

  1. Step 1/2. 1 tbsp starch. 3 tbsp water. bowl (small) whisk.
  2. Step 2/2. Whisk some of the starch-water mixture into the sauce. Add a bit at a time until the sauce reaches desired consistency. Don’t add it all at once, or the sauce might become too thick. Remove from heat to stop the thickening process.
  3. Enjoy your meal!

What’s in Greek yoghurt?

In fact, both regular and Greek yogurt are made with the same main ingredients — fresh milk, plus Streptococcus thermophilus and Lactobacillus bulgaricus as starter cultures (2). Yet, their taste and nutrients differ due to how they’re made.

Can you mix lime juice with Greek yogurt?

Yes you can mix lime and yogurt.