How do you BBQ for 100 guests?

How do you BBQ for 100 guests?

As a general rule, plan eight ounces of meat for each guest. Plan to make or purchase three to four side dishes, allowing four ounces of each side per person. Guests will also want dessert, so make sure that each guest has the option for at least four ounces of dessert once the BBQ winds down.

How many pounds of BBQ do I need for 100 people?

A good rule of thumb is to count on about ⅓ pound of cooked meat for each person for a main. This amount may vary between ½ pound if your guests are big eaters or you don’t have many sides, to ¼ pound if your sides are generous.

How do you calculate BBQ per person?

As a general rule of thumb, you can plan for 1/2 pound to 3/4 of a pound of meat per person. This typically holds true for less fatty meats like beef. For fattier meats like pork, you may want to go closer to 1 or 2 pounds of meat per person.

What should be on a BBQ menu?

Some must-haves include store-bought chips, dips and fruit platters, homemade barbecue sauce and of course, meats and fish to grill such as pork ribs, sausage, shrimp, salmon, beef spare ribs and chicken drumsticks.

How do you prepare a large BBQ?

All you need is a little preparation….

1. Always preheat your grill for 10-15 minutes on high before you begin grilling.
2. Time your food so that everything is ready at the same time.
3. Always rest your meat for 15-30 minutes, allowing to get to room temperature before placing it on the grill.

How do I host a large BBQ?

15 Backyard Barbecue Party Ideas to Impress Your Guests Without Stress

1. Prep food before your guests arrive.
2. Make sure you have enough propane or charcoal.
3. Ask guests to bring side dishes.
4. Put up decorative outside lights.
5. Serve snacks away from the cooking.

How many butts do you need for 100 people?

She estimates a little over 100 people (adults and kids) will attend. I figure I would need to do a minimum of 6 pork butts, probably safer with 8 to have enough meat.

How do I make pulled pork for 100 people?

How Much Pulled Pork For 100 People?

1. With 1-3 Sides: 100 Pounds Of Raw Pork to serve at least 50 Pounds of Cooked Pulled Pork for 100 people.
2. With 3+ Sides: 66.6 Pounds Of Raw Pork to serve at least 33.33 Pounds of Cooked Pulled Pork for 100 people.

How do you calculate how much food you need for a large crowd?

Based on the suggested total amount of one and a quarter pound of food per person, you would need 62.50 pounds of food for 50 guests. That’s for everything; protein, veggies, side dishes, salad, bread and dessert. The same formula applies to 100 guests. Your buffet would need 125 pounds of food for 100 guests.

What is typical BBQ food?

Chicken, lamb and veggie are great options). Hot dog rolls and burger buns (why not try brioche buns for a street-food feel?). Chicken wings and thighs. Burger garnish: lettuce, tomato and red onion (cut into rings).