What is a Martinique rum?
What is a Martinique rum?
Unlike industrial rum, which is made from molasses and water, Martinique Rhum Agricole is made from sugarcane that is filtered, fermented, distilled, and then aged for a minimum of three months to up to three years.
Does Martinique produce rum?
Distinguished rum Though Martinique produces only about 2 percent of the world’s rum, its brands are distinctive in that they are made in the “agricole” method from pure sugarcane juice, as opposed to industrial rum produced from molasses, a byproduct of sugar production.
What is the difference between rum and rhum?
And while most rums are distilled from fermented molasses, rhum is made from fresh pressed sugar cane juice. On the island, sugar cane is grown specifically for the production of rhum agricole, and the fields are managed and controlled like vineyards.
What type of rum is rhum agricole?
sugarcane juice rum
Rhum agricole (French pronunciation: [ʁɔm aɡʁikɔl]) is the French term for sugarcane juice rum, a style of rum originally distilled in the French Caribbean islands from freshly squeezed sugarcane juice rather than molasses.
What is the national drink of Martinique?
Ti’ Punch
Ti’ Punch is the national cocktail of Martinique (“ti’ ” an abbreviation for “petit”). The simple swizzled cocktail, bracing and sweet, commonly contains a measure of blanc rhum, a squeeze from a small sliver of lime, and a drizzle of sirop de canne (sugarcane syrup), and it is enjoyed across the island.
What does Agricole taste like?
Rum lovers like rhum agricole for its unique flavor and for aromatics often described as earthy, vegetal, grassy, and herbal; some also have an overlying fruitiness that resembles banana, pineapple, mango, and papaya.
Which country invented rum?
Rums originated in the West Indies and are first mentioned in records from Barbados in about 1650. They were called “kill-devil” or “rumbullion” and by 1667 were simply called rum.
Is rhum agricole sweet?
Soft, sweet, and grassy with lovely complexity, it is so well crafted that it’s hard to believe it’s 100 proof. La Favorite is known in the United states for their Coeur de Canne Rhum and has perhaps the most rustic operational distilleries on the island.
What is Martinique molasses rum?
Rums from Martinique are produced in both column and pot stills. Some rums on Martinique are distilled from molasses – they tend to be spiced and rich. The majority of spirit, however, is rhum agricole. These are crisp and fresh with great balance.
What is Martinique Agricole Rhum?
Martinique rhum has its own appellation d’origine contrôlée (AOC) quality designation, like French wine, and is produced under strict guidelines. It’s produced only on Creole stills—single-column copper stills—not pot stills, as with other fresh cane juice rhums, and it uses an industrial yeast.