What is cultural practice of corn?

Supplying: Replanting of seeds to replace those seeds that did not germinate. Thinning: Removal of weak plants from a stand to give rise to one or two vigorous crop plants. Fertilizer Application: Apply N.P.K 15:15:15 (200kg/Ha) (four bags) at planting.

What are the cultural practices and management of crops?

Cultural practices are traditional agricultural methods used to enhance crop productivity through conserving water and soil to improve crop health/ productivity by reducing weeds, pests and diseases. They are simple and do not require a lot of technical skills or use of chemicals.

What is the cultural history of corn?

Corn was originally domesticated in Mexico by native peoples by about 9,000 years ago. They used many generations of selective breeding to transform a wild teosinte grass with small grains into the rich source of food that is modern Zea mays.

Why is corn culturally important?

Spiritually, physically, and economically, corn sustains indigenous peoples. In the words of one Indian woman, “Corn is so important because it allows us to live at peace.

How do you manage corn?

Proven Corn Management Practices And Practical Tips When Prices Are Down

  1. Variety Selection.
  2. Plant Early.
  3. Optimize Plant Density.
  4. Narrow Row Spacing.
  5. Fertilizer/Nutrient Management.
  6. Rotate Crops.
  7. Pest Management.
  8. Tillage.

What cultures use corn?

Maize was the staple food of most of the pre-Columbian North American, Mesoamerican, South American, and Caribbean cultures. In addition to growing well in these climates, maize was easily stored, could be eaten in a number of ways (e.g. wholes or used as a flour) and had many other uses (e.g. baskets, fuel, etc.)

What are the major cultural practices done in vegetable production?

There are three basic methods of establishing vegetable crops in field situations: direct seeding seeds; transplanting seedlings, and, planting vegetative plant parts.

Why is corn important to indigenous peoples?

Long before European settlers plowed the Plains, corn was an important part of the diet of Native American tribes like the Omaha, Ponca and Cherokee. Today, members of some tribes are hoping to revive their food and farming traditions by planting the kinds of indigenous crops their ancestors once grew.

What are the best management practices for maize grain crop?

Tips on Best Practice Maize Production

  • Minimal tillage.
  • Mulching to retain the soil’s moisture and to protect the soil from erosion.
  • Precise, high-quality plant spacing.
  • Precise distribution of fertilizer and seed.