Is Jack Daniels BBQ sauce still being made?

Jack Daniel was known far and wide for his annual summer BBQs. Of course the secret ingredient back then was Jack Daniel’s Tennessee Whiskey. Today, we’re continuing that fine tradition with our new line of authentic Jack Daniel’s BBQ sauce in a handsome glass bottle.

How do you cook Jack Daniels on the BBQ?

Open inner pouch and empty product into an oven-safe pan. Cover pan with foil. Place pan in the oven and heat for 12 to 15 minutes or until the product is heated thoroughly. Let stand for one minute and serve.

How do you use Jack Daniels BBQ sauce?

Use to flavor slow-cooking beef chuck or brisket or pork shoulder. Slather on burgers, chicken sandwiches, or even use it to make a barbecue chicken pizza. Use as a sauce for appetizer meatballs. Add to baked beans for extra flavor.

Does Jack Daniels BBQ have alcohol in it?

In the ingredients you will find natural and artificial Jack Daniel’s flavorings, whatever that means, under ingredients. Underneath that list is a clear statement that the sauce contains no alcohol.

Is Jack Daniels BBQ sauce alcoholic?

How much whiskey is in Jack Daniel’s BBQ sauce?

Underneath that list is a clear statement that the sauce contains no alcohol. For all intents and purposes, Original No. 7 barbecue sauce is basically Heinz barbecue sauce, because Heinz is the company that actually makes it.

Does Jack Daniels pulled pork have whiskey in it?

Pulled pork with Jack Daniel’s barbeque sauce. Made with authentic Jack Daniel’s® Tennessee whiskey. Fully cooked. Just heat & serve.

How do you make Jack Daniels BBQ pulled pork?

Instructions

  1. Combine garlic, chili pepper, onion and pepper in a small bowl. Mix well. Massage spice mix into pork and place in crock pot. Pour soda over pork.
  2. Drain completely, shred pork using 2 forks, add whiskey and 2 cups barbecue sauce. Stir well to combine. Cook on low for one hour.
  3. Enjoy!