Can you bake brownies in round cake pan?

This brownie cake is a snazzed up brownie recipe, baked in a 9″-round cake pan, and cut into slices. It doesn’t take much more work than preparing a typical brownie recipe, but is fancied up to feed a crowd.

How do you cut brownies in a round pan?

To start, cut the brownies straight down the middle of the circle pan. If you want 6 or 12 pieces, next cut an even X across the pan, using the first center cut as the focus point. Like a cake or pizza, this will make 6 triangles. Cut each piece in half to yield 12 brownies.

Is a brownie pan the same as a cake pan?

If you just came here looking for a normal brownie pan: Covered Cake Pan. For classic brownies, we like to use a metal baking pan instead of a glass or ceramic one. Metal will cook evenly, prevent over-browning, and yield straight edges. Since you’re going to butter your baking dish, nonstick isn’t necessary, either.

What can I use instead of 8×8 pan?

Bingo! You’ve just seen the easiest, most basic pan substitution: the capacity of an 8” square pan and 9” round pan are the same (64”) and the pans can be substituted for one another in any recipe.

Can I bake brownies in a glass pie pan?

A glass pan is the ideal type of pan for baking brownies. Why? Unlike metal pans, glass pans heat up at a slower rate, and once hot, they get very hot.

Can you use a pie pan for brownies?

You see, until I was about 8, I thought all brownies were supposed to look like a slice of pie. That’s because my mom always baked the recipe in a pie plate. And since this recipe is so easy that any time we wanted brownies, she would just whip some up.

What can I use instead of a brownie tin?

If you’re making brownies or cookie bars that don’t rise very much you can use a 9″ square and a 13 x 9-inch rectangular pan interchangeably.

What size pan is best for brownies?

8 x 8 inches
Pans for making brownies are usually square (8 x 8 inches or 9 x 9 inches) or rectangular (9 x 13 inches), though round cake pans can also be used, and pans for individual mini brownies are available too.

What can I use if I don’t have a brownie pan?

What kind of pan can you bake brownies in?

Aluminum and nonstick pans are generally best for brownies, although ceramic, which is slower to absorb heat, will work, too, but will produce a lighter-colored product at the end. If you must use glass, reduce the oven temperature by 25 degrees and bake for the same duration of time to achieve desirable results.